You Want A Taste Of This? Get On My Mailing List
Love food, food music, and food humor? Don’t miss out on recipes, restaurant reviews, videos, etc., by getting on my Jackie Gordon Singing Chef mailing list.
Videos
Take a peek at Singing Chef Jackie Gordon in action.
How To Make A Shrimp Christmas Tree with Jackie Gordon Singing Chef
Jackie Gordon Singing Chef demos and sings about “How To Make A Shrimp Christmas Tree” for your holiday entertaining on the Arise and Shine morning show with Rain Pryor and Priya Sidhar on the Arise Network
Chocabaret: a tasting of artisan chocolates matched to songs with Singing Chef Jackie Gordon
Video and description of Chocabaret: a tasting of artisan chocolates matched to songs with singing chef Jackie Gordon where a chocolate tasting meets a cabaret show.
How to Make Shepherd’s Pie Stuffed Mushrooms
I’m making Shepherd’s Pie Stuffed Mushrooms, a hearty appetizer to keep the “Irish for a Day” folks upright on St. Paddy’s Day! Okay, some people will call them “cottage pie stuffed mushrooms.” I just call them “delicious”!
How to Make Salmon Potato Latkes
Learn how to make salmon potato latkes. I wondered what would happen if a potato pancake (aka a latke) and a salmon cake got married. I wanted it to be extra crunchy, so I added crisped rice to the coating. I was curious to see how this would work out and it did so “CRUNCH-i-liciously”!
How to Make the Deviled Egg Egg
Everyone loves deviled eggs! I love them too, but I hate how quickly they disappear when I make them. Join me, Singing Chef Jackie Gordon, as I teach you how to make a Deviled Egg Egg.
How to Get Food Bloggers Engaged & Excited Pie Party Potluck LIVE 2012
What happens when food bloggers, food writers, food entrepreneurs, chefs, bakers, restaurateurs, other food biz peeps and pie enthusiasts gather to eat and share their pies? You get pies as far as your eyes can see. Check out the deliciousness at Pie Party Potluck LIVE that took place in New York City on October 25, 2012.
The Diva That Hosted Chinese New Year Potluck 2012
Ken and I threw Chinese New Year Potluck. The tri-state food blogger and friends community came together, each bringing a dish, and together we wound up with a stupendous feast of amazing foods from all over Asia… and we ate it!